Considerations for a More Sustainable and Equitable Organizational Structure for the Pima County Food Alliance: Report of Interview and Focus Group Findings

Gildersleeve, R., Leih, R., Owen, G., Thompson, S., Bhakta, A., Bartels, K., Bellante, L., & Hilton, A. (2024). Considerations for a More Sustainable and Equitable Organizational Structure for the Pima County Food Alliance: Report of Interview and Focus Group Findings. Food Systems Research Lab and Climate Assessment for the Southwest (CLIMAS), University of Arizona.